Frequently Asked Questions Related Easter Cakes
Q.1. What is the traditional cake eaten at Easter?
Ans: The traditional cake eaten at Easter is Simnel Cake, a rich fruit cake topped with marzipan. It symbolises the end of Lent and is often decorated with 11 marzipan balls representing Jesus’ disciples.
Q.2. What kind of cake to make for Easter?
Ans: For Easter, popular cakes include Simnel Cake, carrot cake, chocolate nest cake and lamb-shaped cake. These festive treats symbolise renewal and joy, making them perfect for Easter celebrations.
Q.3. Why do we eat lamb cake on Easter?
Ans: The lamb cake represents Jesus as the "Lamb of God" in Christian tradition. It symbolises purity, sacrifice and resurrection, making it a meaningful Easter dessert in many cultures.
Q.4. Why is Simnel Cake used for the Easter occasion?
Ans: Simnel Cake is traditionally enjoyed at Easter as a symbol of celebration after Lent. Its rich fruit flavours and marzipan topping reflect both indulgence and Christian symbolism, making it a festive favourite.
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